If you did not take the Cleanse Challenge with us, you still have an opportunity to try some new healthy recipes this summer. It can be difficult to say no to the sugar, processed snacks and fatty sides that come with this season.
Saying no to the fried food can be a drag if there isn’t another option. Luckily, we have found two tried and true vegetable based recipes to make you summer sides healthy and delicious. Make them together for a wonderful meal to share with friends.
Read MoreGolden Milk is a self care treat for all three doshas. Simple and easy to make, tumeric lattes help soothe inflammation. Try it warm or cool over ice! INGREDIENTS: 1 cup unsweetened milk - almond, coconut or your favorite combination 1 tablespoon fresh turmeric root...
Read MoreIngredients: 1 cup organic white basmati rice 1 1/2 cups vegetable stock 2 tsp Ghee 1 tsp Mustard seeds 1 tsp Tumeric 1 Lemon (juiced) Sea salt to taste Directions: Combine rice and vegetable stock in a pot over medium-high heat and boil for 15 minutes. When stock is...
Read More
